Shihua | Pingkengtou Old Bush Phoenix Oolong Tea – Floral Elegance & Classic Woody Notes from ZhenZhenShan

ShiHua – Phoenix Dancong Oolong Tea

Hey tea friends!
Why is it called ShiHua? First, it carries a beautiful meaning: “柿柿如意” — may everything go smoothly, your career blossom, and your life be full of joy. It also embodies the Bodhisattva idea of “one flower, one world”, a symbol of auspiciousness and mindfulness. ShiHua is considered a tea that brings good fortune — whenever your mind feels blocked or anxious, a cup of ShiHua can help bring clarity and calm.

Origin

• Region: Pingkengtou Village, Phoenix Mountain, Guangdong, China

• Tree Age: Lao Cong (Old Bush)

• Tea Type: Phoenix Dancong Oolong

Flavor & Aroma

• Delicate white magnolia and gardenia floral notes, blended with a silky-smooth tea liquor

• Subtle woody undertones enhanced by the signature cong yun of old bushes

How to Brew ShiHua Oolong

• Main Brewing Vessel: Bone china GaiWan or small Chaozhou teapot (≤120 ml recommended)

• Water Temperature: Boiling water

• Tea-to-Water Ratio: 1:15–1:20

• Brewing Method: Quick in-and-out for the first 5 steeps; gradually extend steeping time afterward

• Water Suggestion: Soft mountain spring water for best clarity and aroma

May tea friends around the world, whenever feeling stuck or anxious, find good fortune and smooth flow with ShiHua — may everything go smoothly and your endeavors blossom!