Feng Chui Mo Li | Old Bush Jasmine Aroma – High-Mountain Oolong from ZhenZhenShan Tea Lounge

风吹茉莉·凤凰单丛 (Fengchuimoli · Phoenix Dancong)

Anjiao Old Bush Jasmine Aroma · Dancong “Bai Yueguang”

Harvested from 60+-year-old old bush (Lao Cong) tea trees at Anjiao Tea Estate, this tea is handcrafted by recognized inheritors of traditional tea-making techniques. Three years of refinement have made it a high-grade expression of Eastern jasmine fragrance—truly a “Bai Yueguang” among teas, rare and highly prized. With extremely limited production, it is a treasure for tea lovers and collectors alike.

Flavor Notes

• Top Notes: Jasmine, Magnolia

• Middle Notes: Jasmine, Woody aroma

• Finish: Woody, Bamboo leaf

Brewing Recommendations

• Tea Amount: 6–8g

• Water Volume: 100–120ml

• Water Temperature: Boiling water

• Brewing Method: Quick infusion for the first five steeps, gradually extend steeping time afterward.

• Water Type: Soft mountain spring water is recommended for optimal taste.

A Tea Lover’s Wish

Wow, tea friends! May this rare Jasmine-fragrance Dancong, 风吹茉莉, bring you joyful tea moments and a wonderful day!